https://www.stephanievandenack.com/work daily 1.0 2020-04-30 https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544832970553-RFDSBAEB52JS0UK4TQ5N/Screen+Shot+2018-12-14+at+4.15.30+PM.png Work - Beat box Protein-powered bites of motivation https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545094411364-NP682M7B2OVK71PN73LJ/afternoon+made.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544832595428-I7S1J4R799L3F1ZM9WU6/Screen+Shot+2018-12-14+at+4.04.34+PM.png Work - Fresh Vibes Vibrant salads & hearty sandwiches https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545094468500-02TMRVJYEN5LYOL68ZPG/Screen+Shot+2018-12-14+at+11.12.50+AM.png Work - bliss out Chill sips of tea, fruit & botanical blends https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544833185603-JSFO9IWD1QXO2HJLZUOY/Screen+Shot+2018-12-14+at+4.05.12+PM.png Work - Cold Royale Cold foam crowns cold coffee craft https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545111955345-RE11D2BVGSRPUBGDKNF4/luxe+life.jpg Work - Luxe life Live it up with velvety, rich new takes on the classics https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544833096841-TRWWB1FBPFDMHZCZ3FTA/Screen+Shot+2018-12-14+at+4.15.03+PM.png Work - Hello Daybreak Bites to fuel the daydream https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545094136732-WGINUDKU3MTNGFGLBY5O/sidamo+coffee.JPG Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545086617882-ALQ3IBIUDL7K9WEFDZCW/sun+dried+ethiopia.jpg Work - sun-dried ethiopia sidamo Every sip is sumptuous, the result of processing high-quality coffee using the sun-dried (natural) method. Ripe, red coffee cherries are handpicked and sorted by skilled farmers in Ethiopia’s Sidamo region. The beans are then placed on raised beds in full sun with the cherry still on to absorb all the flavors of the fruit as it dries. Bursting with lush fruit, soft jasmine and rich dark chocolate notes complemented by a deep roastiness. Illustration: Like the traditional coffee ceremony held daily in many Sidamo homes, the mountain nyala—a symbol of strength and nobility—is a treasured part of Ethiopia’s history. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545108682450-NH4WBN4EM3QDH7Q65433/IMG_2231+%281%29.jpg Work - Mexico Chiapas This vibrant coffee comes from the Chicomuselo municipality of Chiapas, where high altitudes and rich volcanic soil create ideal growing conditions. Using traditional cultivation methods, farmers provide a natural habitat for the coffee to thrive under a canopy of shade trees amid fragrant orchids, foraging tapirs and, on occasion, a stealthy cat in search of prey. Bright with a crisp finish and flavors of cocoa and roasted nuts. Illustration: Rare and solitary jaguars hunt within the dense forested slopes of Mexico’s Sierra Madre de Chiapas, where a legacy of coffee growing is generations strong. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545077338060-14V6D0XV3ECXAQVIDSQA/rwanda+umushanana.jpg Work - Rwanda umushanana For many of the women of Rwanda, the cultivation of specialty coffee began as a way to reunify the people and improve livelihoods after years of turmoil. Now it is also a source of immeasurable pride. The resilience and determination of these women are reflected in each cup, as sweet notes of citrus and milk chocolate come together to create this elegant coffee—a reminder that there is strength in unity. Illustration: The umushanana—a traditional ceremonial dress— embodies the dignity and strength of Rwandan women and honors their many achievements, including the cultivation of this exceptional coffee. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545097948504-P1FJKFS2IMRO4UJFQADO/peru8.jpg Work - Peru san ignacio In the rugged Andes of northern Peru’s San Ignacio province, coffee cherries mature slowly under fluctuating temperatures, developing complex flavors. Once harvested, they’re delivered by horse, mule or motorcycle over steep, difficult terrain to the farm’s washing station to be de-pulped, and then they’re laid out on patios to dry. With layers of thyme and violet and a dark chocolate finish, every cup nods to a promising future for Peru’s fastest-growing coffee region. Illustration: In the San Ignacio province of northern Peru, horses are admired for their agility and endurance and play an integral role in the journey of this coffee, grown on the steep Andean mountainsides. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545077823845-NRCZBN5DDGO3XB8LAWY8/east+timor+2.png Work - East timor tatamailau This coffee grows in the forested backyards of farmers near East Timor’s tallest peak, Tatamailau. The rich soil and temperate climate contribute to the beans’ character and taste—complex with herbal notes and a cocoa finish. Starbucks has long been committed to helping support farmers and their families in East Timor, buying much of the island’s yearly coffee production and investing in health clinics for local communities. Illustration: Legend has it a crocodile transformed himself into an island to forever nurture the people of Timor. His ridged back became the sacred mountain Tatamailau—this coffee thrives nearby. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545114213041-ONM0TP194FBK7SNLQKKF/huila+1.jpg Work - Colombia Huila In Colombia’s Huila department, two Andean cordilleras cradle the Rio Magdalena, which draws warm tropical air upstream from the Caribbean, creating unique microclimates and conditions well-suited for growing coffee. Farmers brave remote and rugged terrain to cultivate small lots on steep slopes. We celebrate their dedication and the elegant cup they enable us to share, distinguished by apple-like acidity and a milk chocolate finish. Illustration: Huila’s story is one of pride and dedication—from passionate dancers celebrating their vibrant culture to hard-working farmers cultivating this exceptional coffee on jagged slopes between sweeping river and sky. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545089356003-SYDRXFCB6YUED6V02ZSW/commitment+to+origin.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545113146091-K50A0LTDFGN3DK1L7WTU/IMG_2232.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545113272930-EEU0O33A5322M955MQAO/IMG_2236.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545113239769-EGOAMVOXHDJPZ3D2FG9H/IMG_2235.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545113210021-VLS5GS8GSAHWX2S1NTJG/IMG_2234.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545091298811-JNT4MFUJ5J0IM37XWB8O/rendezvous.jpg Work - Rendezvous a paris Let’s meet in Paris, at our favorite haunt, for a little tête à tête over café au lait. Then we’ll stroll the Champs Elysées, explore book stalls along the Seine, throw coins off Pont Neuf and watch the sunset from Sacre Coeur. All to the tune of a Paris beat. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545092939039-L9DXQJV8P0G7VWGMKAR5/blue+note.jpg Work - blue note blenD: on the count of 3 He spoke to them through his music. The instrument became his voice, revealing his mood, embodying his emotions, baring his soul. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545093173681-RIESV7CWEJPWLFDEXC3U/bella+luna.jpg Work - Bella luna We’ll take the night and make it our own. Just the two of us, baby, caught by the moon in a lovers’ embrace while songs of amore whisper in our ears. This is la dolce vita. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544822068493-8YIZADKY38QDDP607XF4/rendezvous.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544818110429-OCDRP2VJHEXEC6CWYO2P/Heart+of+the+Matter_2.jpg Work - The Heart of the Matter Two people. A chance encounter. Their eyes meet, and for an instant…the flutter of hearts. A flirtatious smile. A sigh of longing. As they pass in the night, the soft breeze whispers, “If only…” https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545091906407-UVGBYK4AYAJORTO5HNIQ/now+playing.jpg Work - Now playing Like an evening spent lingering with friends over coffee and music, this intimate collection of classic and contemporary sounds invites you to savor the rhythm of the coffeehouse. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545092823458-UZN8JVZ0ZKTWFSKTGWSR/believe+2.jpg Work - Something to believe in From sorrow we seek comfort, from comfort we draw hope, from hope we are inspired. We celebrate life and sing to the heavens. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545092106026-FV0Z67BTV3CU9PXSE2I7/mambo+mio.jpg Work - Mambo Mio Call your friends. Roll up the carpet. Put out the cat. It’s time for Mambo Mio! What? Can’t dance? I don’t think so. Just listen. Horns blaring, a flashy solo and a syncopated rhythm nobody’s body could rightly ignore. See there, your toe’s tapping already. But just remember this, mi amigo, as you head bravely to the dance floor—little feet, big hips. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545244354367-LHRGPPWFBWJW1TPGVE1L/malawi.jpg Work - Malawi Peaberry sable farms CRISP ACIDITY WITH A VIBRANT SPLASH OF LIME ZEST AND A SPICY, CITURS COMPLEXITY Our third single-origin offering from Malawi, a country with one of the smallest coffee yields in East Africa, embodies hand-selected peaberries from three lush parcels of land cultivated by Sable Farms. Peaberries are singular, round beans (less than 10% of a total harvest) formed naturally when one of the two seeds within the coffee cherry fails to develop. And our coffee experts love them. Dense and uniform in size, they roast more evenly and are delightful in your cup—delivering deep, concentrated flavors. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545098259375-6JIZAPMH5R19RM9GKC30/kau_starbucks+reserve.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545244877686-16WMYGTG8PKNNK1XNS8C/blue+batak.jpg Work - Sumatra Blue Batak SMOOTH AND EARTHY WITH DEEP, SYRUPY BODY AND SWEET HERBAL NOTES For centuries Batak tribe members in the Lintong district on Lake Toba’s southern shore—Sumatra’s prized coffee-growing region—have cultivated big, bold coffees like this one in their backyard gardens. After the ripest cherries are handpicked, they’re painstakingly wet-hulled in small batches. This unique processing method, which requires constant attention due to the humid climate, gives the unroasted beans a distinct blue tint and contributes to the complex herbal flavor, redolent of the lush, fertile land. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545252117990-UM6JRUXXLHED2E6SEFHL/nicaragua_638.jpg Work - nicaragua cabo azul APRICOT AND MAPLE SYRUP NOTES WITH A CHOCOLATY MOUTHFEEL The mountainous Matagalpa region in central Nicaragua—with its moderate climate and abundant rainfall—is known for high-quality coffee. It’s here the century-old Cabo Azul Estate produces these vibrant, richly flavored beans. Washed and sun-dried, the beans rest on the estate for two months, developing their full flavors before being quickly hulled and exported. Special care is reflected in all aspects of operation—a commitment to exceptional coffee, the well-being of the workers, and the protection of 800 hectares of estate land as a bioreserve. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545253735051-3F94KQZAYPML2SVOYXWX/cameroonmtoku.jpg Work - Cameroon Mt Oku FULL-BODIED WITH ENTICING HERBAL, FLORAL LAYERS AND BLACK PEPPER NOTES Smallholder farmers from Cameroon, where robusta is the traditional coffee harvest, worked closely with a local cooperative and a team of technical experts to help improve the quality of their beans—and their livelihoods—and compete in the specialty market with this outstanding arabica. Located in west central Africa, across the continent from where most of Africa’s finest coffees grow, Cameroon boasts a diverse geography—from deserts to rainforests to Mount Oku, where these beans thrive high in the nutrient-rich soil. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545245754898-NWKCGG3NMMHKV8HXQIP2/burundi.jpg Work - Burundi Ngozi BLACK TEA-LIKE AROMA AND CINNAMON SPICES WITH CHOCOLATE ACCENTS In Burundi, a country fairly new to coffee cultivation, beans are grown by smallholder farmers and subsequently taken to washing stations, where they’re processed, pooled together and collected by coffee traders. This extraordinary coffee from the town of Ngozi in northern Burundi was delivered to us by Gashikanwa Specialty Coffee, a female-owned trading company in a male-dominated field that is helping to develop Burundi’s specialty coffee industry while improving the lives of the farmers. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545248801813-TL9C8I3QA320VKR29NY9/Jamaica.jpg Work - JAMAICA BLUE MOUNTAIN NOTES OF CITRUS FRUIT AND SMOOTH MILK CHOCOLATE COMPLEMENTED BY INTENSE, SATISFYING AROMAS This coffee comes from two farms on the esteemed Amber Estate—Mount Lebanon and Abbey Green, gateway to the summit of Blue Mountain Peak—where the legendary blue-tinted mist, rich soil and abundant rainfall combine to create a sip layered with complex flavors. Cultivated using rigorous standards of excellence and certified authentic, these beans stand alone in quality and character, much like the iconic wooden barrels they’ve been shipped in since the 19th century. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545251363389-IG42PUEYQG4YUKCN5G7Q/galapagos+2.jpg Work - Galapagos san cristobal HERBAL WITH COLA NOTES, A JUICY ACIDITY AND A SOFT, CHOCOLATY MOUTHFEEL Every summer and fall, the Humboldt Current moves through the Galapagos Islands carrying rich nutrients and creating a subtropical climate ideal for growing premium coffee at unusually low elevations. Add the hot, equatorial sun, fresh-water springs and the rich, volcanic soil of San Cristobal, and you get this amazing coffee. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545249145558-78BTPADB8F4Q5D3TWJRK/kona.png Work - 100% Kona FLORAL AND CARAMEL AROMAS WITH PRONOUNCED CITRUS AND NUT FLAVORS High upon the slopes of Mauna Loa—in the Kona region of Hawaii’s Big Island—these beans take root in the rich volcanic soil under the bliss of sun-drenched mornings tempered by cloudy afternoons. The Parry Estate, where the coffee is grown and processed, was once the royal land of King Kamehameha. And like the king’s legacy, which has been carefully archived and preserved, this coffee is tended to with the utmost care to ensure its resplendent flavors. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545248467975-CKMY8C2AUWNXGEOI15IG/maui.jpg Work - Maui mokka SPICY AROMAS WITH FLAVORS OF CANDIED FRUIT AND MILK CHOCOLATE Grown exclusively on Maui, this ancient Mokka varietal—believed to date back nearly 1,000 years—descends from a seedling brought from Yemen. The coffee’s deep, intense flavors are attributed in part to how it’s processed and to Hawaii’s consummate soil and climate. Each coffee cherry is left to dry on the tree, following centuries-old Yemeni tradition, after which it’s harvested on the fertile slopes of Pu’u Kukui—west Maui’s tallest peak and one of the world’s rainiest locations. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545254082413-QB8660D0WMDUF2CV70XG/kau_starbucks+reserve.jpg Work - Hawaii Ka’U FRESH COCONUT AND SWEET CARAMELLY NOTES WITH HINTS OF CITRUS AND NUT The Ka’u region, which neighbors Kona on the island of Hawaii, has been producing coffee for only 20 years on just 400 acres of land. But already the beans are making a lasting impression, winning awards for quality and astounding flavors. Cultivated on the temperate slopes of Mauna Loa, abounding in rich volcanic soil, these beans are hand-selected and processed on small family farms devoted to Hawaiian tradition. The resulting taste is delicate and deliciously tropical. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544818215103-ZU96OVM0ZKXFY4WV3N5D/Screen+Shot+2018-12-14+at+12.09.07+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544820870610-QEXZ6IBBJMS6F95Y9G7B/Screen+Shot+2018-12-14+at+12.46.02+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544821085945-453NIWTL6Q20YN3M271A/Screen+Shot+2018-12-14+at+12.48.47+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544820671557-9E0GOOVC5182KTXOFNSL/Screen+Shot+2018-12-14+at+12.36.58+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544820939003-GP6G0Q80VI6ZR9ELAJAQ/Screen+Shot+2018-12-14+at+12.47.06+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544820711486-JQQ36G3VQ5WS12PJBIL3/Screen+Shot+2018-12-14+at+12.45.20+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544821141104-J5P8F9282D0FRTNSPAGL/Screen+Shot+2018-12-14+at+12.49.09+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544820824087-117DWGSXYFJSJMNSL56O/Screen+Shot+2018-12-14+at+12.44.05+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544820999801-NT8QXUPYYS81SWZZ2XZV/Screen+Shot+2018-12-14+at+12.47.39+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544821039307-66IYWLJIXEK8YVJWKSB5/Screen+Shot+2018-12-14+at+12.48.02+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545158098347-P7AZR55TO16IEZYF2C83/IMG_2246.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545098307973-88I7BZNEPLGSJOERHSB7/Hot-Java-Cool-Jazz-logo-2016.gif Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545158549996-MKJEOU2GKIXWGEB7L84F/IMG_2249.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545158197756-00NPUW6LW1JH0JHKNXMA/IMG_2248.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545158150768-4PFE2KR09THC1UTABS7S/IMG_2247.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545165462052-TBT5R5N7UMKKJ0223V56/costa+rica.jpg Work - Costa rica latin american blend A paradise of stunning beaches, cascading waterfalls and lush forests—Costa Rica is rich in biodiversity and recognized for cultivating high-quality coffees that flourish on the fertile, volcanic slopes. To balance the vibrant notes and accentuate the brightness Costa Rican coffees contribute, we blended in beans from Latin America, creating this distinctly elegant cup with a soft lemony sweetness and smooth cocoa texture. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545163930265-0XQ4KR22V3MXLT24E9NK/pitcher+packs.jpg Work - Cold Brew coffee Cold brew is a simple method that brews with time instead of heat for bold, cold, super-smooth coffee. EASY TO MAKE. COLD BREW AT HOME. Simply drop two pitcher packs into a pitcher of water, place in the fridge and your cold brew is ready to enjoy in 24 hours. That’s it. A few minutes of prep time makes bold, super-smooth, cold coffee you can enjoy all week long. Our pitcher packs are made with Starbucks Nariño 70, a custom coffee developed to be brewed cold. Nariño 70 is the same blend at the heart of every Starbucks Cold Brew beverage you enjoy in our stores. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545098359783-NGI1BGHPHTAI376SLMC2/starbucks-plus-blonde-roast-800X800.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545166961607-BQGEMIFZLEGWSNWNY2KV/liqueur.jpg Work - Starbucks cream liqueur is a silky smooth blend of cream, the finest spirits and a hint of rich Starbucks coffee. It’s a simple way to enhance everyday moments and celebrate special occasions, whether you enjoy it with coffee, on ice or in your favorite creamy cocktail. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545164756537-V9YGN0LBCL47ZRRY22UJ/ice+cream+peppermint.jpeg Work - Peppermint Mocha ice cream THERE’S A STARBUCKS IN YOUR FREEZER and it’s dishing out delicious scoops of Peppermint Mocha ice cream. Inspired by our seasonal favorite, every spoonful is a swirl of creamy Mocha and Peppermint ice creams adorned with rich, dark chocolaty chunks. And a festive nod to indulgence, Starbucks fashion. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545163456790-8RY2IZUUCLKU3ESBG8G5/cold+brew+3.jpg Work - Super-smooth cold brew coffee We started with a premium blend of beans specially selected to brew without heat. Then we added natural vanilla and fig flavors to enhance the coffee’s complexity, creating a taste that’s smooth, balanced and subtly sweet. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545162579109-QQFBRI3QE2USWNQK9SMR/starbucks-plus-blonde-roast-800X800.jpg Work - starbucks plus Starbucks® Plus coffee has the rich, flavorful taste you love with twice the caffeine of Starbucks® K-Cup® coffee. We’ve combined our Veranda Blend® with coffee extracts, a source of caffeine naturally found in coffee beans, to give you an extra boost to take on the day. https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544814022528-HBIE782J8F0LZWV8SPOK/Single+Origin.JPG Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544814904686-HDTG47WW9YLJNOGAOK2O/Screen+Shot+2018-12-14+at+11.12.50+AM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544818569379-P9BINJFL8ZX37TAYXRV1/Screen+Shot+2018-12-14+at+12.09.07+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544819515751-1ZDEAO83MHWDAJTSGT5T/kau_starbucks+reserve.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544819934673-S7H8EF7B2XEA7UIRLTIK/Screen+Shot+2018-12-14+at+12.36.58+PM.png Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544821640659-IRFS9NUXD95J8BRPNHKM/Hot-Java-Cool-Jazz-logo-2016.gif Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1544822032378-EEH5UJMTWZIQ7JD9QR6E/rendezvous.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545070467676-BNY9DG3BNR4DANHMOGD4/starbucks-plus-blonde-roast-800X800.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545071014817-OAB5PBSAKAUZDC047E47/commitment+to+origin.jpg Work https://images.squarespace-cdn.com/content/v1/5bfdce9cda02bc9dc82a741f/1545094611648-VVZGLYWE3NOCSWKYPL9D/afternoon+made.png Work https://www.stephanievandenack.com/about daily 0.75 2018-12-19 https://www.stephanievandenack.com/flavors daily 0.75 2018-12-27